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BEGIN:VEVENT
DTSTART:20150723T010000Z
DTEND:20150723T040000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Chamber Annual Dinner
DESCRIPTION:Please join us in honoring the outgoing Board Chairs Chelsea Cochran and Tim Harrington and celebrating the installation of Ed Braxton as incoming Chair. We will also be acknowledging members of our community with the presentation of the 2015 Man and Woman of the Year Awards\, Small Business Excellence Award and Chamber Volunteer of the Year Award.\n\n\n\n6 pm - No Host Cocktails\, 7 pm - Dinner & Program\n\n\n\nThe favor of your reply is requested by Friday\, July 17. Pre-payment is required by cash\, check or credit/debit card. $35 per person.\n\n\n\nBuffet Menu:\n\nAppetizers: Cheeses\, Fruit\, Antipasti Platter\, Bruschetta\n\nSalad: Spring Salad with Candied Walnuts\, Cranberries\, Tomato and Feta Crumbles with a Ranch or Asian Ginger Soy Dressing\n\nMain Course: Angus Prime Rib with Horseradish Sauce and Au Jus\, Fresh Salmon Filet with Butter Dill Sauce\, Roasted Red Potatoes\, Rice Pilaf and Fresh Grilled Vegetables\n\nDessert: Cookies\, Brownies and Lemon Cake Squares\n\nBeverages: Water\, Coffee or Iced Tea and No-Host Bar
X-ALT-DESC;FMTTYPE=text/html:Please join us in honoring the outgoing Board Chairs Chelsea Cochran and Tim Harrington and celebrating the installation of Ed Braxton as incoming Chair. We will also be acknowledging members of our community with the presentation of the 2015 Man and Woman of the Year Awards\, Small Business Excellence Award and Chamber Volunteer of the Year Award.<br />\n<br />\n6 pm - No Host Cocktails\, 7 pm - Dinner &amp\; Program<br />\n<br />\nThe favor of your reply is requested by Friday\, July 17. Pre-payment is required by cash\, check or credit/debit card. $35 per person.<br />\n<br />\n<strong>Buffet Menu:</strong><br />\n<strong>Appetizers</strong>: Cheeses\, Fruit\, Antipasti Platter\, Bruschetta<br />\n<strong>Salad</strong>: Spring Salad with Candied Walnuts\, Cranberries\, Tomato and Feta Crumbles with a Ranch or Asian Ginger Soy Dressing<br />\n<strong>Main Course</strong>: Angus Prime Rib with Horseradish Sauce and Au Jus\, Fresh Salmon Filet with Butter Dill Sauce\, Roasted Red Potatoes\, Rice Pilaf and Fresh Grilled Vegetables<br />\n<strong>Dessert</strong>: Cookies\, Brownies and Lemon Cake Squares<br />\n<strong>Beverages</strong>: Water\, Coffee or Iced Tea and No-Host Bar
LOCATION:Lompoc Veterans Memorial Building 100 East Locust Avenue Lompoc\, CA 93436
UID:e.1766.1154
SEQUENCE:3
DTSTAMP:20260413T002217Z
URL:https://lompoc.805business.net/events/details/chamber-annual-dinner-07-22-2015-1154
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